"I’ll take Taittinger Blanc de Blancs….. It is not well known, but it is the best champagne in the world."- James Bond, Casino Royale, by Ian Fleming in 1951.
Enjoy a very special world-class dinner with Champagne Taittinger at The Rees Hotel Queenstown’s True South Dining Room.
The French champagne house is revered for their legacy of knowledge in the art of champagne production.
The exclusive premiere tasting over five courses will feature vintages such as; Taittinger Prestige Cuvee, Taittinger Les Folies, Taittinger Prelude, Taittinger Vintage 2013, Comtes de Champagne Blanc de Blancs 20006 and The Taittinger Prestige Rose.
Executive chef Ben Batterbury has creatively hand-crafted the menu complementing the Taittinger style, enabling guests to savour the very essence of the accompanying wines.
The Rees Hotel Queenstown promises a tailor-made soirée of sensory discovery and culinary excellence. With spectacular alpine views across Lake Wakatipu, locally sourced produce woven into innovative dining concepts and French elegance in every glass, the evening is one not to be missed.
The Taittinger Culinary Series Dinner Will be held on November 29. For more information, search: 'The Rees Winemakers Culinary Series with Champagne Taittinger' on Eventfinda.