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Wine and food enthusiasts are invited to embark on an extraordinary weekend of discovery in Central Otago on 15 & 16 February 2025, as the stunning venues and participating wineries are unveiled for Roam Central 2025.
Saturday Wine Exploration Events:
A collective of Central Otago wineries has united to craft four bespoke wine experience events, which kick off Roam Central Saturday February 15.
Each event is thoughtfully designed to provide attendees with an immersive experience, showcasing the region’s vibrant personalities, venues and of course, wines. Set against the breathtaking landscapes, from the rugged hills of Bendigo to the picturesque vistas of Bannockburn, each event promises a unique perspective on Central Otago’s wine scene. Join Mount Edward, Felton, Road, Prophet’s Rock, and Folding Hill as they team up with other local wineries to create events that are truly one-of-a-kind!
Welcome dinners at Carrick Winery & Restaurant and the Bannockburn Hotel.
Two dinners will be held Saturday February 15 at the Bannockburn Hotel and Carrick Winery & Restaurant, hosting Weekend Explorer Pass holders for an exclusive evening of storytelling and connection, offering a true taste of Central Otago’s welcoming hospitality.
Guests can anticipate a thoughtfully curated menu that highlights the regions finest seasonal produce and exquisite wines, fostering a sense of community and celebration.
Sunday events at Amisfield Estate
Sunday February 16 the festivities will continue at the breathtaking Amisfield Estate, nestled at the foothills of Mount Pisa. This winery will open its gates, providing guests with an authentic behind-the-scenes glimpse into its working vineyard and winery. Lunch will be crafted by Vaughan Mabee, executive chef at Amisfield Restaurant, whose commitment to locally sourced and seasonal ingredients, ensures a culinary experience showcasing the best of Central Otago.
Finale dinner at Cloudy Bay
The weekend will culminate in a lively finale dinner at Cloudy Bay, where all winegrowers and Weekend Explorer Pass holders will come together to celebrate. Attendees can look forward to an evening filled with fun, great company, and, of course, fantastic wines.
Sunday Day Pass
For those eager to dive into a day packed with wine exploration, a Sunday Day Pass is now available which grants access to all events at Amisfield Estate. The events include two expert-led presentations and tastings, a delightful lunch, and the grand tasting featuring 30 of the region’s finest producers. It’s the perfect opportunity to discover new favourites, connect with winegrowers, and soak in the unique charm of Central Otago. An optional Saturday wine exploration event add-on is also available for those who wish to deepen their experience.
Participating Wineries
Akarua, Amisfield, Ayrburn, Burn Cottage, Calvert, Carrick, Cloudy Bay, Dicey, Domaine Rewa, Felton Road, Folding Hill Wine Company, Gibbston Valley Wines, Hawkshead, Kahiwi, Maude, McArthur Ridge, Moko Hills, Mondillo, Monte Christo Winery, Mora Wines, Mount Edward, Nanny Goat Vineyard, Nockie's Palette, Prophet & Rock, Quartz Reef, Rippon, Te Kano, Two Degrees Vineyard, Two Paddocks, Valli Wine, Wild Irishman and Wooing Tree Vineyard.
For more information and to purchase tickets, visit roamcentral.co.nz.
